Marana Electric Deck Oven
The Marana Electric Deck Oven is a high-performance electric pizza oven, designed for Australian venues seeking consistent baking results, energy efficiency, and premium Italian craftsmanship.
Ideal for tray pizza, pizza alla pala and classic pizza, this commercial electric deck oven delivers powerful, even heat up to 350°C, making it a versatile solution for modern hospitality operators.
Whether you run a pizzeria, restaurant, hotel, club, or bakery, Marana Forni Australia provides an electric pizza oven built for reliability, flexibility, and scalable production.
Why Choose a Marana Electric Pizza Oven in Australia?
The Marana Electric Deck Oven combines traditional deck baking with intelligent technology:
- Modular design with up to 4 electric decks
- Advanced insulation for improved energy efficiency
- Smart power management to reduce consumption
- Up to 80 programmable baking recipes
- Dual temperature probes for precision cooking
- Remote monitoring and diagnostics for operational support
- Made in Italy for professional-grade performance
This is the ideal electric pizza oven for Australian venues wanting consistent output and premium results across every service.
Perfect For
- Pizza products, bread and pastries with cooking temperatures up to 350 degrees celcius
- Tray pizza / pizza al taglio
- Deep dish pizza
- Restaurants, clubs and hotels
- Artisan bread and pastry production
Models Available in Australia
2T – 4060 (0.5 sqm cooking area per deck)
3T – 4060 (0.77 sqm cooking area per deck)
Three-phase power supply (400V) required.
Full specifications available on request.
Looking for an Electric Pizza Oven in Australia?
Speak with Marana Forni Australia to find the right electric deck oven configuration for your venue.
1800 MARANA
sales@maranaaustralia.com.au
